Butter Chicken (İndia)

Butter Chicken (Murgh Makhani) is a popular Indian dish where chicken pieces marinated in yogurt and spices are cooked in a rich, creamy sauce made with butter, tomatoes, cream, and various spices. Typically served with naan bread or basmati rice, it's a popular, mildly spicy, silky-textured delicacy originating in Delhi.